RECIPE
Heyhooo fellas..!
how was your holiday?
Me just spent my holiday with my lil sister Kintan did this and that.
I cooked "pecak" for our dinner.. Pecak is a traditional recipe from betawi-nese.
you should try it.. it is traditionally tasty.. yeeem :9
Here's the recipe...
First, prepare the ingredients
next, roast the ingredients except the lime
put the roasted ingredients to the mortar and add salt as much as you want
mashed the roasted ingredients but don't make it too soft and add boiled water on to it
slice the lime and add the lime's water on to the mortar
put the ingredients on to the fried fish aaaaand voila..
PECAK IKAN MAS
is ready to served
sorry if i couldn't explain everything well.. but trust me, this is a very simple recipe.. even I could made it on 5 minutes.. :)
Happy cooking everyone.. :)
2 Comments:
ihhh resep aku di contek tapi gak dikasi sumbernya, eh iya padahal hr minggu kemaren mamah mertuaku bikin pepes belut loh
iya.. nanti sumbernya aku cantumin dr tukang pecak di saung djati
Post a Comment
Subscribe to Post Comments [Atom]
<< Home