Monday, June 4, 2012

RECIPE

Heyhooo fellas..!
how was your holiday?
Me just spent my holiday with my lil sister Kintan did this and that.
I cooked "pecak" for our dinner.. Pecak is a traditional recipe from betawi-nese.
you should try it.. it is traditionally tasty.. yeeem :9

Here's the recipe...

First, prepare the ingredients

next, roast the ingredients except the lime

put the roasted ingredients to the mortar and add salt as much as you want

mashed the roasted ingredients but don't make it too soft and add boiled water on to it

slice the lime and add the lime's water on to the mortar

put the ingredients on to the fried fish aaaaand voila..
PECAK IKAN MAS
is ready to served
sorry if i couldn't explain everything well.. but trust me, this is a very simple recipe.. even I could made it on 5 minutes.. :)

Happy cooking everyone.. :)

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2 Comments:

At June 7, 2012 at 3:15 PM , Blogger yudhi puspa tia said...

ihhh resep aku di contek tapi gak dikasi sumbernya, eh iya padahal hr minggu kemaren mamah mertuaku bikin pepes belut loh

 
At June 7, 2012 at 4:10 PM , Blogger YUDHI RETNO AYU said...

iya.. nanti sumbernya aku cantumin dr tukang pecak di saung djati

 

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